In February 2009, the Biltmore Hotel furthered its longstanding passion for gastronomy and commitment to excellence in the culinary arts by opening the Biltmore Culinary Academy. As the only hotel with a recreational cooking school operating in North America, the academy has a dedicated learning area and fully equipped professional kitchen offering a variety of classes, workshops, team-building events, for both adults and children. Fun and educational, the Biltmore Culinary Academy is ideal for aspiring chefs of all levels.
